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CHCOLATE BURFI/HOW TO MAKE CHOCOLATE BURFI WITH OUT MILK POWDER COCOA BURFI USING CHICKPEA FLOUR


CHCOLATE BURFI/HOW TO MAKE CHOCOLATE BURFI  WITH OUT MILK POWDER COCOA BURFI USING CHICKPEA FLOUR

Cocoa burfi is a easy burfi recipe which doesn’t requires any particular sugar syrup consistency  , just add all the ingredients , mix and cook.
CHCOLATE BURFI/HOW TO MAKE CHOCOLATE BURFI  WITH OUT MILK POWDER COCOA BURFI USING CHICKPEA FLOUR

This is such a simple and easy burfi recipe with just few ingredients.
Below are some of the other burfi recipes here in our blog, please check if you are interested.

Ok now coming to the recipe.  
Cocoa burfi (chocolate Burfi)
SOAKING TIME: - | PREPARATION TIME: - | COOKING TIME: 15 mins
CHCOLATE BURFI/HOW TO MAKE CHOCOLATE BURFI  WITH OUT MILK POWDER COCOA BURFI USING CHICKPEA FLOUR

AUTHOR: KUZHALIS SAMAIYALARAI
RECIPE TYPE: SWEET
CUISINE: SOUTH INDIAN
YIELDS:  

INGREDIENTS:
           
                        ½ cup besan(chickpea flour)
                        ½ cup milk
                        ½ cup coconut gratings/dry coconut flour
                        1 cup sugar
                        2 tablespoon ghee
                        1 tablespoon cocoa powder
                        ½ teaspoon cardamom powder

VIDEO RECIPE LINK: https://www.youtube.com/watch?v=-cmNysl6Kkk&t=57s
PREPARATION:
Sieve the besan and keep it ready.
Grease a plate and knife using ghee and keep it ready.
METHOD:
In a thick bottomed pan add all the ingredients and half of the ghee.
Mix well.
Stir continuously in medium flame.
The mixture will become thick.add the remaining ghee and stir.
Once the mixture becomes thick and becomes whole mass(little bubbly)
Remove from flame and pour in to the greased plate.
Smoothen the surface using back of the spoon and let it cool down.
Once it cooled a little(after 5 minutes), cut into pieces using greased knife.
Let the burfi to cool completely.
Remove the pieces and store in a tightly closed box.

NOTES:
  • You can increase the ghee amount upto ¼ cups if you want.
  • Don’t skip to sieve the besan, otherwise lumps will be formed.
  • First mix all the ingredients without lumps and then switch on the stove.
  • Stir continuously to avoid burning at the bottom.


VIDEO RECIPE:

STEP BY STEP PHOTOS:
 In a thick bottomed pan add all the ingredients and half of the ghee.


Mix well.
Stir continuously in medium flame.
CHCOLATE BURFI/HOW TO MAKE CHOCOLATE BURFI  WITH OUT MILK POWDER COCOA BURFI USING CHICKPEA FLOUR

The mixture will become thick.add the remaining ghee and stir.
Once the mixture becomes thick and becomes whole mass(little bubbly)
CHCOLATE BURFI/HOW TO MAKE CHOCOLATE BURFI  WITH OUT MILK POWDER COCOA BURFI USING CHICKPEA FLOUR

Remove from flame and pour in to the greased plate.
Smoothen the surface using back of the spoon and let it cool down.
Once it cooled a little(after 5 minutes), cut into pieces using greased knife.
Let the burfi to cool completely.
CHCOLATE BURFI/HOW TO MAKE CHOCOLATE BURFI  WITH OUT MILK POWDER COCOA BURFI USING CHICKPEA FLOUR

Remove the pieces and store in a tightly closed box.

CHCOLATE BURFI/HOW TO MAKE CHOCOLATE BURFI  WITH OUT MILK POWDER COCOA BURFI USING CHICKPEA FLOUR

Do try this recipe and please don’t forget to give your feedback in comments.
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